Sofra brings you the best of Lebanese, Turkish and Mediterranean cuisine right here in Vancouver. Restaurant dedicated to the regional cuisine where east meets west, where the fusion of flavours combines effortlessly from freshly baked traditional Pida and pastries to the array of meat and vegetable dishes.
Sandwiches of these tasty fried patties are classic Middle Eastern street food, seemingly available on every corner. Although some versions use fava beans in addition to chickpeas, most recipes use only chickpeas. Falafel can be made with canned chickpeas or
Tzatziki, is a dip found in the cuisines of Southeast Europe and the Middle East. It is made of yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and herbs such as dill, mint, parsley